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    Home » Garden To Table

    Garden To Table

    • Pumpkin Spice Simple Syrup
    • Hot Pepper Vinegar
    • How to Freeze Basil
    • Apple Gorgonzola Pizza
    • Fluffy Mashed Potatoes
    • San Marzano Sauce (Classic Marinara)
    • Baked Lingcod with Tomato Caper Sauce
    • Fire-Roasted Tomatoes
    • Lavender Crème Brûlée
    • Strawberry Basil Sorbet
    • Basil Butter
    • Lemon Basil Granita
    • Mango Habanero Salsa
    • Watermelon Sorbet
    • Basil Vinegar
    • Fire-Roasted Salsa
    • Zucchini Rice Gratin
    • Baked Zucchini and Squash
    • Mango Popsicles
    • How to Dry Chives
    • Herb Salt
    • Mango Frozen Yogurt
    • Dairy-Free Basil Pesto
    • Basil Lemonade
    • Basil Simple Syrup
    • Mango Sorbet
    • Fruit Vinegar
    • Thyme Tea
    • Cherry Clafoutis
    • Mushroom Salad with Ginger Sesame Dressing
    • Mint Lemonade
    • Chive Butter
    • Chive Blossom Vinegar
    • How to Freeze Potatoes
    • Air Fryer Kale Chips
    • Air Fried Pickles
    • Lavender Simple Syrup
    • Vegetable Gnocchi Soup
    • Strawberry Tarts
    • Baked Kale Chips
    • Red Cabbage Sauerkraut
    • Strawberry Crêpes

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    bio

    Hi, I'm Sarah! I'm a traveler who loves to eat.   Follow along to join me on my next adventure-- in food or on the road.

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