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    Home » Garden To Table

    Garden To Table

    • This Almond Cherry Seared Salmon is the perfect date night centerpiece, and features rich king salmon seared to perfection and topped with hot, juicy cherries and toasted almonds.
      Pan-Seared Salmon with Cherry Almond Sauce
    • This light and refreshing Grapefruit Flounder Ceviche is a cold seafood salad that's perfect for hot summer days!
      Fish Ceviche with Grapefruit + Flounder
    • This sophisticated spring cocktail is carefully crafted with a dash of bitters, a splash of rhubarb simple syrup, and of course-- gin. champagne-tastes.com
      Pink Gin with Rhubarb
    • This Rhubarb Champagne is a springtime take on a mimosa, and is made with sparkling wine or champagne and rhubarb simple syrup.
      Rhubarb Champagne
    • These Strawberry Rhubarb Tilapia Tacos are filled with a strawberry cole slaw, sweetened rhubarb, and ginger seared tilapia.
      Tilapia Tacos with Strawberry + Rhubarb
    • These Frozen Strawberry Rhubarb Margaritas use rhubarb simple syrup and frozen strawberries for a cold and delicious spring cocktail!
      Frozen Strawberry Rhubarb Margaritas
    • Jar full of mung bean sprouts.
      How to Grow Mung Bean Sprouts
    • This easy Citrus Seared Swordfish is coated in citrus zest, seared to perfection, and finished with fresh herbs and freshly squeezed citrus juice.
      Pan-Seared Swordfish Steaks with Citrus
    • Vegan Navratan Vegetable Korma- Easy to Find Ingredients, Step by Step Directions
      Navratan Curry (Sweet Vegetable Korma)

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    Hi, I'm Sarah! I'm a traveler who loves to eat.   Follow along to join me on my next adventure-- in food or on the road.

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