Press Interviews
- Unlock the Mystery: Narrowing Your Niche with Sarah Trenalone (Businessese Podcast, November 2018)
- Episode 39: Sarah Trenalone (Dishing with Delishes Podcast, July 2018)
- Behind the Scenes Interview with Sarah Trenalone (Orca Bay Seafoods, July 2017)
Press Features
- Reishi Mushrooms Are Taking Over the Food World – Here’s How to Use Them (She Knows, October 2018)
- Must Try Seafood Recipes (Norwegian Seafood Council, October 2018)
- How to Make Poached Pears, the Easiest Fall Dessert Ever (Chowhound, Sept 2018)
- Sardine Macaroni + Cheese Feature (New York Daily News, print + online, April 2018)
- 11 Date Night Salmon Dinners for Two (Chowhound, April 2018)
- 17 Delicious Whiskey Cocktails to Help You Survive Tax Day (Buzzfeed, April 2018)
- Four Elegant Date Night Seafood Recipes (Dish on Fish, February 2018)
- 2017 Blogger Awards: “Best Booze in Food” Finalist (Drizly, November 2017)
- Fancy Vegan Recipes That Are Perfect For Dinner Parties (Eluxe Magazine)