This quick and easy infused water is made with fresh ingredients from the garden or market. Add herbs, citrus, and fruit to your water for a refreshing, healthy, and delicious drink!Serving size is easily adjustable. Use ingredients and measurements as a suggestion, and adjust to your personal preferences.Organic produce is preferred.
4cupswaterUse good tasting tap water or bottled water
Citrus, Fruit, + Vegetable Infusing Ingredients: (Choose 1 or Mix + Match), Check Recipe Notes for Suggestions
1orange OR 2 mandarins, thinly sliced
1lemon, thinly sliced
1lime, thinly sliced
1cucumber, thinly sliced
1cuppineapple, very thinly sliced
1cupstrawberries, thinly sliced
1cupblueberries, raspberries, or blackberries(these will take longer to infuse than sliced fruit)
Herb Infusing Ingredients: (Choose 1 or Mix + Match)
5basil leaves (any variety)
5mint leaves (any variety)
2sprigs thyme
2sprigs rosemary
Instructions
Add water to a pitcher, and add desired infusing ingredients. Tip: If you have a special water infusing pitcher or infusing ball, it will keep the infusing ingredients from spilling out of the pitcher. This is totally optional.
Chill water for at least an hour for the best flavor infusion.
For extended usage: Add more water to the pitcher as it needs refilling, and replace the infusing ingredients when the flavor is becoming too strong, or when the ingredients look wilted or no longer fresh. (Usually every 2 days, depending on ingredients used.)
Notes
Suggested Water Infusion Combinations:
Lemon + Basil or Mint
Cucumber + Basil or Mint
Strawberry + Thyme
Pineapple + Mint
Strawberry + Mint
Lemon + Orange
Orange + Rosemary
Berries + Mint
Nutrition information is based on water, basil, and mint only, because there are too many combinations to list accurately. Sugar + calorie content may vary when adding berries or other fruit.