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tomato soup with grilled cheese sandwiches
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5 from 2 votes

Tomato Soup from Canned Tomatoes

This tomato soup from canned tomatoes is a quick and easy soup for cold, winter days.  Pair it with a grilled cheese sandwich for a meal!
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Diet: Gluten Free, Vegetarian
Servings: 4 people
Calories: 226kcal



  • Blend all ingredients together in a blender, or use an immersion blender.
  • Heat over medium heat.  Serve hot.
  • Store leftovers in the fridge, and use within 2-3 days.


Calories: 226kcal | Carbohydrates: 16g | Protein: 9g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 861mg | Potassium: 630mg | Fiber: 3g | Sugar: 9g | Vitamin A: 1150IU | Vitamin C: 22.5mg | Calcium: 258mg | Iron: 2.8mg