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strawberry lemonade in glasses with lavender petals, strawberries, and lemons
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5 from 3 votes

Strawberry Lemonade with Lavender

This Strawberry Lemonade with Lavender uses strawberries, lavender simple syrup, and lemons to make the perfect summer drink. For a delicious summer cocktail, add gin or vodka.
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 6 people
Calories: 145kcal


Lavender Simple Syrup:

  • 1 cup sugar
  • 2 TB dried lavender petals (culinary grade)


  • 6-8 lemons (approx. 1 cup fresh lemon juice), plus 1 more for garnish (sliced and deseeded)
  • 1 cup strawberries (fresh or frozen), plus more for garnish

Optional Hard Lemonade Add-Ins

  • 9-12 oz gin or vodka, depending on desired alcohol content (optionally- add 1 ½ - 2 oz alcohol per 8oz of lemonade)


  • Make simple syrup by adding sugar, lavender and 1 cup water to a small saucepan. Bring to a boil, then simmer about 5 minutes. Pour syrup through a mesh sieve into a measuring cup (or other spouted container), and allow it to cool.
  • Meanwhile, juice lemons until you have about 1 cup of juice. Blend together lemon juice and strawberries, and pour into pitcher.
  • Add 4 cups of cold water and half of the syrup.  Taste the lemonade, and add more syrup if desired.
    Tip: Store remaining syrup in a sealed container in the fridge for up to a year.  Use in your next batch of lemonade.
  • If serving hard, add liquor to pitcher (or add to individual glasses as serving). Serve cold over ice with strawberry garnish.


Makes about 6 8oz servings
Nutrition information does not include optional alcohol.


Calories: 145kcal | Carbohydrates: 37g | Potassium: 78mg | Sugar: 35g | Vitamin C: 29.9mg | Calcium: 6mg | Iron: 0.1mg