This easy Chocolate Lava Cake is the perfect dessert for two! Even if you aren’t a baker, you can definitely make this cake!
A few years ago, long before I met the husband, I went to Europe with my best friend. Over the course of three sleep-deprived and fabulous weeks, we shopped in Paris, talked one another into buying ridiculous shoes, got lost in Dublin, missed trains, argued over boys, took ‘scary’ flashlight-lit selfies in the catacombs next to ancient skulls, met wonderful people, and of course– devoured amazing food.
Most of the mouth-watering delicacies we ate did NOT, in fact, come from the French restaurants that our tiny budgets couldn’t afford, but instead from the very sweet and generous couple we stayed with in Paris. On our last night in Paris, our host Celine whipped out miniature lava cakes, or moelleux au chocolat. This recipe is hers, with small adaptations that the husband and I have made over the years as we’ve baked up this sweet and decadent treat for two.